Manufacturing facilities
Facility services that work around the line
Production-area cleaning at shift change, dust control that keeps product and people out of trouble, maintenance of the building around the equipment, waste and recycling by stream, and the OSHA paperwork done. Kawasaki is a client; East Bay and Central Valley plants are our core.
What is included
Scope for plants and warehouses
Production-area cleaning
Floors, walkways and work cells cleaned at shift change or on planned stops; break rooms, locker rooms and restrooms sized for shift crews.
Dust control
Sweeper and scrubber routes, high dusting of racks and fixtures, HEPA vacuuming, entrance matting, HVAC filter management.
Equipment-area upkeep
Keeping the building side of the equipment safe: lighting, drains, doors, dock areas; equipment maintenance stays with your engineers or vendors.
Safety and compliance
OSHA requirements, chemical storage, training records, inspection calendars, audit support.
Waste and recycling
Stream separation, compactors and bins, haul coordination, documentation.
Vendor coordination
Specialty vendors scheduled, escorted and logged through the portal.
Manufacturing Facilities
The Bay Area, Monterey Peninsula, Santa Cruz, Sacramento and the Central Valley
What is different about a plant
The schedule is the line's, not ours. Scopes are written around shift changes, planned shutdowns and audits; crews are trained on lockout and the client's safety rules before the first shift. Dust is the usual problem in Central Valley warehouses and food plants; the dust-control programme is the heart of those scopes.
Manufacturing clients
Kawasaki is among the manufacturers on our client list.
Questions people ask
Do you maintain production equipment?
No. We maintain the building and the areas around equipment; equipment maintenance stays with your engineers or OEM vendors, whom we coordinate and escort if you want.
Can you work during a shutdown?
Yes. Shutdown projects such as high dusting, floor work and deep cleans are scheduled in the quarterly review.
Do you handle food-safe cleaning?
Yes, for food-processing plants in the Central Valley, with approved chemistries and documentation.
Can you reduce the dust in our warehouse?
Yes. Sweeper routes, high dusting, matting and filter management are written into the scope, and the weekly audit tracks it.
Related pages
Get a plant scope
Square footage, shifts and the dust or compliance issue you are fighting. We reply within one business day.
